My Secret Ingredient Burger

We don’t eat meat enough for me to make claim to a favorite burger.  I can say this is a very good burger, maybe an excellent burger.

I am not sure what the secret ingredient is.  First, I was going to say Worcestshire sauce which gives it a full flavor and then I thought of the carrots which add a tinge of sweetness.  Both make a difference.  OK, we have two secret ingredients.  I guess, they are not secret anymore.

Burgers

Ingredients:

one pound beef, chicken or turkey or any combination of these

3 tablespoons Worcestshire sauce

1 carrot, shredded

1 onion, shredded

1/2 red pepper, shredded

salt and pepper to taste

1/2 teaspoon onion powder

1/4  teaspoon hot paprika

1 teaspoon oregano or basil

Method:

Process red pepper, carrot and onion.

Mix chopped meat with seasonings.

Add vegetables to mixture.

Form patties out of t his mixture.

Grill with potatoes.

Serve dinner which is composed of burgers, grilled potatoes and corn salad.

For the Bland family which we can be when I cook it hubby’s way, this was quite tasty.  Received accolades from the man of the house.  Sometimes, tasty is good.

Linked to Recipe Swap Sundays, Tuesday Night Supper Club Potluck Sundays,  It’s A Blog Party