My Personal Comfort Food

I can’t remember, if I had this as a child, or if it is something I made, as an adult.  What I do know, this is my go to comfort food. 

Both eggs and potatoes are comfort foods by themselves so mixing them together can only make them perfect for me.

Potatoes and Eggs

2 small potatoes or one large

2 eggs or Egg Beaters

1 onion, chopped

cooking oil

salt to taste

Although, eventually each of these is fried, I like the potato boiled first.  It does not have to be boiled first but as MY comfort food, I don’t want it really  fried fully.

Spray a medium skillet with cooking oil and partially fry the onion and cooked potato.  In this case, the onion is only translucent, not brown.  The potato fries up quickly and stay soft.

Pour beaten eggs over the vegetables and cook until the wet look is gone.  Mix gently and cook for another minute.  It is not scrambled, nor is it an omelet.  Add salt to the cooking eggs.

Eat your cares away.