Simple Roasted Potatoes and Onions

I wanted something to have with my salmon and I did not want to work for it.  This is one of those “just do it and it is done” recipes and it is oh, so good.

Roasted Potatoes and Onions

2 medium sized potatoes

1 medium onion

paprika to lightly cover

1 teaspoon garlic powder

pinch of black pepper

1/2 teaspoon salt or to taste

I meant to add some chopped parsley but forgot to.

Preheat oven to 400 degrees.

While oven is heating, cut potatoes into eighths.

Cut onions into quarters.

Spray baking dish with cooking oil.

In dish, place potatoes and onions.

Sprinkle spices over them, making sure the paprika gets on each piece.

Spray cooking oil over the potatoes and onions.

Place in oven for 20 – 30 minutes.

Eat and enjoy.

You can cut the potatoes any size you  want so if you want to cut out the labor, use larger pieces that you can then cut, at the table.

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